Color pepper into the autumn management


Pepper Solanaceae genus Capsicum hi light thermophilic vegetables, greenhouses summering spring a big bell peppers into the fall crop growing season, growers can easily deregulation, causing part of the hot season shattering serious, leggy appearance, some even big The face is dead.

At present, the price of colored peppers has entered a high level. Therefore, growers must strengthen maintenance and do the following autumn management: reduce the number of waterings appropriately, and control the amount of drip irrigation every time. The color pepper should avoid pouring water after a long period of drought. Will cause a large area of ​​death, so you can not water or water can not be watered; increase high potassium fertilizer high calcium fee, control nitrogen fertilizer, promote fruit as soon as possible spot color, due to root aging can be foliar spray fertilizer supplement; focus on pests and diseases Prevention and control, increase the intensity of protection, appropriate application of growth regulators, but at the same time, it is necessary to timely remove the old leaf disease leaves, increase the ventilation and light transmission between the plants; increase the temperature difference between morning and evening, close the vents in time, and wait for the temperature to rise. It is ventilated and ventilated, but it is mainly based on heat preservation.


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